from: Jesser
Ingredients
2 packages creamed spinach (Green Giant is my preferred brand)
4-8 oz feta cheese (depending on how much you like it)
16 sheets Filo/phyllo dough
3-4 T butter
Directions
Cook the creamed spinach according to the directions on the package.
Heat oven to 350. Grease the a cookie sheet with your choice of cooking spray or butter. Lay two sheets of Filo on the sheet (on top of one another) and brush the top one with butter. Repeat three more times so you have a total of eight sheets laid down.
Spread the spinach evenly over the sheets and sprinkle the desired amount of feta on top.
Top this with 8 more sheets of Filo done in the same manner as the ones on bottom.
Bake at 350 for 45-50 minutes or until the filo dough is puffy and slightly browned.